pumpkin dessert

My compliments to the chef !

 

It had been a splendid banquet attended by men in tuxedos and women in designer gowns.

Everything had been perfect. The table was covered with a damask cloth. The gold edged crockery and gold plated cutlery was exquisite.

The food was as good as the setting. Seven delicious gourmet courses were deftly presented and removed by immaculately dressed waiters.

The piece de resistance, however, was dessert: before each guest was placed a miniature pumpkin.

The pumpkin was brilliantly executed.

The shell was a thin layer of cinnamon flavoured marzipan.

As you cut into the pumpkin, you were rewarded by caramel flavoured gelato; and from the centre of this oozed the most divine butterscotch sauce.

This beautiful pumpkin was a fitting end to an exquisite meal.

My compliments to the chef!

 

Written for The Daily Writing Challenge Nov. 21st, created by The Haunted Wordsmith.

19 thoughts on “My compliments to the chef !

    1. Thank you so much .
      I thoroughly enjoyed writing it too.
      Thank God food writing is calorie free.
      πŸ€£πŸ˜ƒπŸ˜…

      Like

    1. I want one too
      πŸŽƒ
      The credit goes to the Haunted Wordsmith for putting up this picture as a writing prompt.

      Thank you so much for stopping by and commenting.

      Like

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