If you sprinkle the right thing on an ordinary dish, you can take it to the next level. A hum-drum, ho-hum dish can become remarkable.
Multi-coloured sugar sprinkles, also called hundreds and thousands add to the visual appeal of ice cream and baked goods. How can you resist something that looks so pretty?
Herbs, when you sprinkle them on food, take flavor to the next level. You can enhance flavor and taste manifold when you add herbs like oregano on pizza or lasagna.
Sprinkle chocolate shavings on a dessert and what do you have ? Why, a taste of heaven, of course.
The right toppings sprinkled on pizza, turn a flat bread into gourmet food.
What would an apple pie or raspberry pie be without a sprinkling of powdered sugar?
What are your favourite sprinkles that you use to enhance your favourite foods?
Do let me know in the comments section.
Written for Your Daily Word Prompt—sprinkle.
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