We have been talking about different kinds of bread in the last two installments of #5things. It follows quite naturally for the conversation to progress to Jams. Here are my favourites:
Buttered toast and jam were regular parts of my childhood as was cream. I have tried not to let my kids get too used to them as the world was much more sugar and fat conscious when they were growing up. These days I try to buy the “no sugar added” versions.
I would love to know about your faves.